MENU
VEG - Vegetarian | VGN - Vegan | GF - Gluten Free | DF - Dairy Free | O - Option available
EAT & DRINK
SMALL PLATES
$26
Ora King Salmon Ceviche
betel leaf, kaffir lime, caviar (GF, DF)
$26
$18
VIETNAMESE CRISPY VEGETABLE PARCELS
iceberg lettuce, dipping sauce (DF, VGN)
$18
$26
Grilled Beef la lot
nuoc cham, toasted rice, charred lime, watercress (GF, DF)
$26
$24
Crispy Escargot & pork spring rollS
iceberg lettuce, perilla, nam jim (GF, DF)
$24
$28
Braised Duck leg bao
Vietnamese herbs, apricot hoisin (GF, DF)
$28
$26
STICKY & SWEET CHICKEN wings
sesame, shrimp paste, garlic chive (GF, DF)
$26
$24
Chilli basil steamed pork buns
toasted seaweed, holy basil emulsion, sesame (DF)
$24
$26
Scallop & prawn wontons
pho broth, Thai basil, lotus rootlet (DF)
$26
$38
Wagyu beef skewer (2GR, 9MS)
sweet soy glaze, chilli lime butter, pickled ginger
$38
$7ea
Pacific oysters
tropical mignonette, soy pearls (GF, DF)
$7ea
LARGE PLATES
$44
Tiger Prawns
hot and sour dressing, fried shallot (GF, DF)
$44
$49
Lemongrass braised pork belly
galangal, kohlrabi, apple, raddish (GF, DF)
$49
$62
Roasted duck red curry
lychee, bean sprouts, herbs, fried shallot (GF, DF)
$62
$38
Fried eggplant red curry
lychee, bean sprouts, herbs, fried shallot (GF, DF, VGN)
$38
$38
Hanoi style white-cut chicken
broth, ginger, spring onion, garlic (GF, DF)
$38
$44
Seafood coconut curry
mussels, squid, prawn, scallop, coriander (GF, DF)
$44
$72
Whole gold-band snapper
3-taste Thai style tamarind sauce (GF, DF)
$72
FROM THE WOK
$45
Bo Luc Lac
Kampot peppered Wagyu beef, cherry tomato, capsicum (GF, DF)
$45
$39
CHICKEN SATE
red pepper, sweet garlic stem, cashew (DF)
$39
$29
Broccoli SATE
red pepper, sweet garlic stem, cashew (GF, DF, VGN)
$29
$32
Singapore style noodles
oyster mushroom, egg, bean sprout (GF, DF, VEG, VGNO)
$32
$48
Turmeric marinated swordfish
fresh dill, bean shoots, spring onion (GF, DF)
$48
SALADS
SALADS
$32
Vermicelli & pork belly bun cha
papaya, cucumber, green mango (GF, DF)
$32
$24
Fried tofu bun cha
papaya, cucumber, green mango (GF, DF)
$24
$32
Prawn & pink pomelo Vietnamese salad
roasted peanuts (GF, DF)
$32
$21
Green papaya salad
sugarloaf cabbage, tomato, fish sauce, chilli (GF, DF, VGNO)
$21
SIDES
$24
Pork & prawn fried rice
cashews, egg, green peas, fried garlic (GF, DF)
$24
$15
Steamed greens
garlic, ginger, vegan oyster sauce (DF, VGN)
$15
$12
CRISPY BROCCOLI
galangal, kaffir lime (DF, VGN)
$12
$7
Rice noodles
bean shoots, herb salad, pickled carrot (GF, DF, VGN)
$7
$7
Steamed Jasmine rice
crispy shallot (GF, DF, VGN)
$7
$8
Fried roti
mandarin & chilli oil (VEG)
$8
DESSERTS
$18
Viet misu
mascarpone, Vietnamese coffee, dulce de leche, sponge (V)
$18
$16
Coconut sago pudding
pandan jelly, pineapple, dragon fruit (GF, DF, VGN)
$16
$14
Compressed fruit
chilli syrup, fruit pearls, lychee, mango gel (GF, DF, VGN)
$14
$18
Chocolate fondant
freeze dried mandarin, vanilla bean ice cream (V)
$18
COCKTAIL LIST
TAMARIND SIDECAR
Remy Martin VSOP, Mandarin Napoleon, Tamarind, Verjus, Toasted Redd Rice
A GOOD TIME NOT OOLONG TIME
Mezcal, Strawberry Lillet, Strawberry Gum & Milk Oolong Cordial, Plum Bitters
RED RIVER DELTA
Husk Coconut Rum, Ink Gin, Watermelon, Fresh Sugar Cane, Lime, Ginger
LEMON, MANAO & BITTERS
Bermutto Sake Vermouth, Lemongrass, Makrut Lime, Amaro Nonino, Strangelove Yuzu Soda
LUCKY NUMBER
Brookies Cumquat Gin, Lychee & Longan Punch, lemon, Hibiscus
YUZU NEGRONI
Never Never Triple Juniper, Yuzu, Cherry Campari, Dark Cacao, Vermouth
CHA CHA CHA
Belvedere Vodka, Mandarin, Vanilla, Thai Tea Blend, Gochujang
NAM JIMMY’S MARGARITA
Blanco Tequila, Mezcal, Passionfruit, Lime, Green Chilli Nam Jim
BANH XEO COLADA
Luc Lac Rum Blend, Pineapple, Green Mango, Coconut Cream, Turmeric, Yellow Chartreuse
HANOI VICE
Strawberry Daiquiri, Pineapple & Coconut Condensed Cream, Makrut Lime
MELON SPRITZ
Rockmelon Apéritif, Apricot Brandy, Jasmine Soda, Anise, Hinoki
HOLY DIVER
Threefold Tom Yummy Gin, Green Grape, Persimmon, Thai Basil, Lime
NON ALCOHOLIC
Ca Phe Sira Da - Traditional Vietnamese Iced Coffee
Nuroc Mia (Mia Da)
Enjoy on its own or with a tropical concoction: 1) Fresh Cane Juice 2) Fresh Cane with Watermelon Juice and Coconut Jelly 3) Fresh Cane with Mandarin and Yuzu Juice
NON LLB
Sunny Arvo 0% Aperitivo, Lemongrass, Markut Lime, Strangelove Yuzu Soda
THAI ICED TEA
Thai Tea Blend, Mandarin, Vanilla, Gochujang
BANH NO-LADA
Seedlip Spice 94, Pineapple, Green Mango, Coconut Cream, Tumeric
Lúc Lắc does not guartantee against potential traces of allergens in the menu. Surcharges: Sunday 10%, public holidays 15% all card transactions 1.4%.
Sample menu only - Seasonal changes apply